Consortium of Food Process Validation Experts

Food Safety - The Consortium of Food Process Validation Experts (CFPVE) is a group of experienced scientists from several land-grant institutions, the U.S. Department of Agriculture Agricultural Research Service (USDA-ARS) and industry that supports the food industry in the promotion and application of scientifically sound approaches for food process validation.

Consortium members are involved in several independent, as well as collaborative, projects that focus on understanding and characterizing microorganisms that can be used in validation studies.

Mindy Brashears of Texas Tech University is a member.

Read the story here.