Friday, April 20th, 2012

University Makes Efforts Towards Sustainability

With Earth Day and Arbor Day approaching, recycling and other green projects highlight campus efforts.

Thursday, February 9th, 2012

Valentine's Day Recipe: Easy but Upscale Dinner for Two

From prepping to plating, the executive chef for Hospitality Services provides a meal that’s sure to impress.

Monday, November 14th, 2011

Ask The Experts: Dewey McMurrey

Hospitality Services’ Executive Chef answers your questions about Thanksgiving meals, tips and tricks.

Friday, September 30th, 2011

Hospitality Services' Executive Chef Receives Honor

Dewey McMurrey named 2011 Chef of the Year by American Culinary Federation regional chapter.

Friday, February 25th, 2011

Hospitality Services Director Receives Honorary Doctorate

The award is presented to leaders who have given their time to the foodservice industry.

Tuesday, April 20th, 2010

Texas Tech Chef on Fire in Regional Challenge

Executive Sous Chef Dewey McMurrey is the southern region’s top university chef.

Tuesday, April 13th, 2010

Staff Members Honored for Superior Service

Select staff members received Quality Service Awards for providing excellent customer service in their field.

Friday, February 12th, 2010

Happy Valentine's Day from Our Award-Winning Chefs

Treat your valentine to yummy recipes from the men behind campus cuisine.

Tuesday, February 2nd, 2010

There’s an (TTU Mobile) App for That

The TTU Mobile suite of apps allows you to contact others, find and bookmark courses, navigate your way around campus and more.

Wednesday, July 29th, 2009

Hospitality Services Employees Elected to Office In National Food Service Organization

NACUFS appoints Sam Bennett as national president and Kirk Rodriguez as president of Southern region.

Monday, July 27th, 2009

Hospitality Services Employees Elected to National Organization

Two Texas Tech University Hospitality Services’ employees were sworn into office during the 51st Annual National Association of College and University Food Services (NACUFS) National Conference, which was held July 10 in Milwaukee.

Sam Bennett, assistant vice president of Student Affairs & Enrollment Management and director of Hospitality Services, became national president of the organization. Kirk [...]

Friday, June 19th, 2009

From Dorm Food to Culinary Cuisine

Texas Tech Executive Chef Rocky Rockwell named Chef of the Year by the South Plains Chef Association.

Wednesday, June 17th, 2009

Texas Tech Chef Takes Top Honors in South Plains

Hospitality Services looking toward an earth- and heart- healthy future.

Thursday, April 9th, 2009

Earning a Free Education

Texas Tech helps employees earn GEDs through new education program.

Friday, July 18th, 2008

Hospitality Services Director Elected National Organization Officer

Sam Bennett will serve as president-elect of the National Association of College and University Food Services.

Friday, July 18th, 2008

Texas Tech Hospitality Services Director Elected National Organization Officer

Sam Bennett, Texas Tech University director of hospitality services, has been elected president-elect of the National Association of College and University Food Services (NACUFS).

Wednesday, May 14th, 2008

Hospitality Services Wins Prestigious Gold Award

New Asian dining concept is drawing national attention.

Tuesday, January 1st, 2008

Dining Dreams

Turn those Philly cheese-steak visions into a reality.

There’s plenty to chow down on at the Murray Hall Sam’s Place: candy, fountain drinks, ice cream. . .and yes, there’s even fresh-made Phillies for all you carnivorous Red Raiders!