Friday, April 26th, 2013

Students Rewarded for their Sustainable Efforts

Red Raiders receive scholarships for their environmental initiatives on campus and Lubbock community.

Friday, April 12th, 2013

Students Team Together to Help Salvation Army

The community service project was part of Tech Lubbock Community Day.

Sunday, February 3rd, 2013

Texas Tech Competes in National Recycling Contest

RecycleMania is an eight-week tournament in which schools will be ranked according to their recycling rate.

Friday, August 31st, 2012

Order Up! President, Staff Host Welcome Picnic

Interim President Lawrence Schovanec participates in annual tradition of serving free food to students.

Wednesday, August 29th, 2012

New Dining Facility Out of This World

The Commons by United Supermarkets is a two-story venue that offers a variety of food options.

Monday, August 27th, 2012

Welcome to Texas Tech, Make Yourselves at Home!

As a new school year begins, a handful of Red Raiders would like to say, ‘Welcome!’

Monday, August 20th, 2012

Home Sweet Home: Students Arrive on Campus for New School Year

Texas Tech move-in weekend hosted nearly 7,000 students and their families.

Thursday, August 16th, 2012

Texas Tech Unveils New Suite-Style Residence Hall

The Boston Avenue Residence Hall offers two- and four-bedroom arrangements for more than 500 students.

Friday, April 20th, 2012

University Makes Efforts Towards Sustainability

With Earth Day and Arbor Day approaching, recycling and other green projects highlight campus efforts.

Thursday, February 9th, 2012

Valentine's Day Recipe: Easy but Upscale Dinner for Two

From prepping to plating, the executive chef for Hospitality Services provides a meal that’s sure to impress.

Monday, November 14th, 2011

Ask The Experts: Dewey McMurrey

Hospitality Services’ Executive Chef answers your questions about Thanksgiving meals, tips and tricks.

Friday, September 30th, 2011

Hospitality Services' Executive Chef Receives Honor

Dewey McMurrey named 2011 Chef of the Year by American Culinary Federation regional chapter.

Friday, February 25th, 2011

Hospitality Services Director Receives Honorary Doctorate

The award is presented to leaders who have given their time to the foodservice industry.

Tuesday, April 20th, 2010

Texas Tech Chef on Fire in Regional Challenge

Executive Sous Chef Dewey McMurrey is the southern region’s top university chef.

Tuesday, April 13th, 2010

Staff Members Honored for Superior Service

Select staff members received Quality Service Awards for providing excellent customer service in their field.

Friday, February 12th, 2010

Happy Valentine's Day from Our Award-Winning Chefs

Treat your valentine to yummy recipes from the men behind campus cuisine.

Tuesday, February 2nd, 2010

There’s an (TTU Mobile) App for That

The TTU Mobile suite of apps allows you to contact others, find and bookmark courses, navigate your way around campus and more.

Wednesday, July 29th, 2009

Hospitality Services Employees Elected to Office In National Food Service Organization

NACUFS appoints Sam Bennett as national president and Kirk Rodriguez as president of Southern region.

Monday, July 27th, 2009

Hospitality Services Employees Elected to National Organization

Two Texas Tech University Hospitality Services’ employees were sworn into office during the 51st Annual National Association of College and University Food Services (NACUFS) National Conference, which was held July 10 in Milwaukee.

Sam Bennett, assistant vice president of Student Affairs & Enrollment Management and director of Hospitality Services, became national president of the organization. Kirk [...]

Friday, June 19th, 2009

From Dorm Food to Culinary Cuisine

Texas Tech Executive Chef Rocky Rockwell named Chef of the Year by the South Plains Chef Association.